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Add a special touch to your evening in Busan at "Park Pocha", where the retro charm of a traditional Korean Pojangmacha is reimagined in Park Hyatt Busan’s refined style.
Enjoy a delightful evening with FIVE²SEVEN, where an array of gourmet selections and premium beverages await.
Every Wednesday evening, our Italian restaurant Living Room presents “PiMaek Night” offering a delightful "PiMaek Time" with an exquisite pairing of pizza and beer.
Indulge in a special Thursday evening with our 'Champagne Night,' featuring a bottle of premium Delamotte Champagne and an exquisite cheese platter for just KRW 100,000.
Park Hyatt Busan’s Lounge, known for its seasonal specialties, is thrilled to unveil “Chef’s Signature Ice Cream Selection,” featuring the delightful sweetness of ice cream.
"The Egg Tart", expertly crafted with a hotel chef’s special recipe, features a perfectly crisp crust and a lusciously smooth filling.
The "Mango Cake," with its exquisite fruit texture and bright, refreshing flavors, captures the essence of spring in every bite.
A touch of spring's brightness with elegant floral decorations on the cake.
Indulge in a variety of seasonal cakes and breads baked fresh every morning at Patisserie. Also, do not miss our happy hour, which offers special discount benefit.
Enjoy all day with our take-away sets consisting of home-made pastries, sandwiches, salads or cakes including our premium coffee or a seasonal fresh juice.
Indulge in a special Thursday evening with our 'Champagne Night,' featuring a bottle of premium Delamotte Champagne and an exquisite cheese platter for just KRW 100,000.